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Appetizers

Appetizers

Mozzarella Sticks$6.00

Served with a Marinara dipping sauce

Lobster & Shrimp Quesadilla$9.00

Morsels of lobster and shrimp with green onions red peppers, spinach and cheese. Served with salsa and sour cream

Sweet Chili Shrimp$8.00

A dozen beer battered shrimp crisp fried then tossed in Ma Ploy Sweet Chili sauce

Stadium Fries$5.00

A heaping basket of fresh cut fries tossed in olive oil, garlic and fresh parsley

Jalapeno Poppers

Served with Gochujang dipping sauce

Batter Dipped Mushrooms$6.00

Served with Avocado-Ranch dipping sauce

Mac & Cheese Bites$6.00

Triangles of Mac & Cheese served golden brown

Lunch Menu

Gourmet Burgers

Your Choice of Beef, Chicken (Crisp Fried), Turkey or Garden

Our Burgers are served with fresh cut French Fries made from local potatoes

Add an extra Patty for $3.00 – Sub Onion Rings for $2.00 – Add Soup/Salad Bar for $3.00

All American $8.00

Topped with mayo, lettuce, tomatoes, pickles sweet onions, Cheddar and Kunzler bacon

Chicago Brewski$8.00

Finished with beer braised sweet onions, lettuce, tomatoes, mayo and provolone cheese.

Nashville Blues$8.00

Built with Sweet Baby Ray’s BBQ sauce, slices of bacon and Pepper Jack Cheese

Moonshiner$8.00

Topped with Sriracha Bourbon glazed bacon mushrooms and Swiss Cheese

Fire Cracker $8.00

Tossed in Tropical Habanero sauce then topped with Pepper Jack, smoked Ghost Peppers and leaf lettuce

Bleunami$8.00

Blackened mushrooms and onions with Bleu Cheese crumbles, Bleu Cheese dressing and Horseradish Dijon

Plain Jane$7.00

Just patty and bun, lettuce, tomatoes onions, pickles and mayo optional

Naked$7.00

Served bun less with lettuce, tomatoes, red onions and pickles

Chop House$8.00

Topped with mushrooms & onion rings then A-1, Horseradish, Dijon and Provolone

Jalapeno Crunch$8.00

Topped with 2 Jalapeno Poppers then finished with Texas Petal sauce, Salsa and Pepper Jack Cheese

Wisconsin Overload$8.00

Melted Cheddar, Pepper Jack, Provolone and Swiss Cheese with mayo, lettuce, tomatoes red onions and pickles

Baja California$8.00

Bacon & Swiss Cheese with Avocado-Ranch, lettuce, tomatoes and red onions

Aloha$8.00

Topped with pineapple rings, Teriyaki, Swiss Cheese, mayonnaise, lettuce and tomatoes

Jack & Stacked$8.00

Topped with Pepper Jack Cheese, Onion Rings and Ranch Dressing

Old Time Favorites

Our Sandwiches are served with fresh cut French Fries made from local potatoes

Substitute Onion Rings for $2.00 – Soup/Salad Bar for $3.00

BLT With Cheddar$8.00

The classic combination of bacon, lettuce, tomato, mayonnaise with Cheddar cheese.

Reuben$8.00

Thinly sliced house cooked corned beef with Thousand Island, fresh sauerkraut and Swiss.

Tuna Melt$8.00

Albacore tuna mixed with pickles, onions and mayo, served on Rye with Swiss Cheese

Grilled Cheese$6.00

Slices of cheddar, provolone, Pepper Jack and Swiss grilled on old fashioned white

Hot Beef$8.00

Shredded beef pot roast served open faced with mashed potatoes and gravy

Pecan Chicken Quesadilla$8.00

Grilled chicken, tomatoes, green onions, pecans and cheese. Served with salsa and sour cream

Turkey-Cranberry Wrap$8.00

A delightful combination of roast turkey, cranberries, cream cheese and lettuce

Clubhouse$9.00

A triple decker of grilled chicken, bacon and cheddar with lettuce, tomatoes and mayo.

Rachel$8.00

Oven roasted turkey grilled with Swiss, Thousand Island, sauerkraut on Marble Rye.

Roadside Basket$8.00

Three beef sliders with mayo: bacon-cheddar, mushroom-Swiss and onion-provolone

Patty Melt$8.00

This 50's Diner favorite is served on toasted Marble Rye with Swiss and grilled onions.

Hot Turkey$8.00

Oven roasted turkey served open face with mashed potatoes, gravy and cranberry sauce.

Steak Bomb$8.00

Thinly sliced roast beef, provolone, onions, mushrooms, green and red peppers with mayo

Thai Chicken Wrap$8.00

Strips of chicken, cucumbers, red onions, lettuce, shredded carrots and a Satay peanut sauce

Dagwood$9.00

Grilled Ham & Turkey with Swiss, Cheddar lettuce, tomatoes, onions and mayonnaise.

Swiss Dip$8.00

Thinly sliced roast beef served on a toasted roll with Swiss cheese and Au Jus sauce.

Voodoo Steak Wrap$9.00

Strips of blackened sirloin with peppers, onions, lettuce and Texas Petal sauce

Po Boy$9.00

Beer battered shrimp mixed with Creole Mustard and cheese, served with lettuce & tomatoes

Santa Fe$8.00

Fajita seasoned chicken with smoked peppers Chipotle Aoli and Pepper Jack cheese

Grilled Beef & Cheddar$8.00

Roast Beef grilled with horseradish and cheddar then served on old fashioned white

Dinner Menu

Gourmet Burgers

Your Choice of Beef, Chicken (Crisp Fried), Turkey or Garden

Our Burgers are served with fresh cut French Fries made from local potatoes

Add an extra Patty for $3.00 – Sub Onion Rings for $2.00 – Add Soup/Salad Bar for $3.00

All American$8.00

Topped with mayo, lettuce, tomatoes, pickles sweet onions, Cheddar and Kunzler bacon

Chicago Brewski$8.00

Finished with beer braised sweet onions, lettuce, tomatoes, mayo, and provolone cheese.

Nashville Blues$8.00

Built with Sweet Baby Ray’s BBQ sauce, slices of bacon and Pepper Jack Cheese

Moonshiner$8.00

Topped with Sriracha Bourbon glazed bacon, mushrooms and Swiss Cheese

Fire Cracker $8.00

Tossed in Tropical Habanero sauce then topped with Pepper Jack, smoked Ghost Peppers and leaf lettuce

Bleunami$8.00

Blackened mushrooms and onions with Bleu Cheese crumbles, Bleu Cheese dressing and Horseradish Dijon

Plain Jane$7.00

Just patty and bun, lettuce, tomatoes, onions, pickles and mayo optional

Naked$7.00

Served bun less with lettuce, tomatoes, red onions and pickles

Chop House$8.00

Topped with mushrooms & onion rings then A-1, Horseradish, Dijon and Provolone

Jalapeno Crunch$8.00

Topped with 2 Jalapeno Poppers then finished with Texas Petal sauce, Salsa and Pepper Jack Cheese

Wisconsin Overload$8.00

Melted Cheddar, Pepper Jack, Provolone and Swiss Cheese with mayo, lettuce, tomatoes, red onions and pickles

Baja California$8.00

Bacon & Swiss Cheese with Avocado-Ranch, lettuce, tomatoes and red onions

Aloha$8.00

Topped with pineapple rings, Teriyaki, Swiss Cheese, mayonnaise, lettuce and tomatoes

Jack & Stacked$8.00

Topped with Pepper Jack Cheese, Onion Rings and Ranch Dressing

Steaks

Our Steak Entrees are accompanied by our soup and salad bar with your choice of Baked Potato, Mashed Potato, Rice or fresh cut French Fries and Vegetable de Jour



Rare - Cool Center, Red from Edge to Edge
Medium Rare - Warm, Red Center
Medium - Hot Center, Pink Throughout
Medium Well - Hot, Slightly Pink Center
Well Done - Hot Center, No Pink

Sirloin

An Angus cut of Sirloin seasoned with Montreal Steak spices then char broiled to taste

8 oz 17.00 | 16 oz 23.00

Filet Mignon$24.00

A 7 oz cut of Tenderloin wrapped in bacon then char broiled to taste.

New York, New York$23.00

A 12 oz cut of striploin char broiled then topped with Bourbon flamed sweet onions.

Blackened Rib-Eye$24.00

A 12 oz Rib-Eye pressed in Cajun Spices then seared over a cast iron skillet.

Seafood Baskets

Our Seafood Baskets are accompanied by our soup and salad bar with your choice of Baked Potato, Mashed Potato, Rice or fresh cut French Fries and Vegetable de Jour

Butterfly Shrimp$16.00

Eight hand breaded fan tail shrimp served golden brown with Cocktail sauce.

Sea Scallops$16.00

Eight hand breaded scallops served golden brown with tartar and cocktail sauce.

English Pub & Chips$14.00

Ale beer-battered Icelandic cod served golden brown with Tartar sauce

Coconut Shrimp$18.00

Eight coconut breaded fan tail shrimp served with Tropical Habanero and Cocktail

Captain's Platter$19.00

A succulent combination of Icelandic cod, fan tail shrimp, beer battered shrimp coconut shrimp, sea scallops and clam strips served with Tartar and Cocktail 

Dinner Bowls

Our Dinner Bowls are accompanied by our soup and salad bar and served over your choice of Fettuccine, Spaghetti, Tortellini, Penne or Rice Pilaf

Tuscan Shrimp$17.00

Asian white shrimp sautéed with artichoke sun dried tomatoes, mushroom, garlic and broccoli florets, then finished with white wine, lemon, capers and cream

Voodoo Steak$17.00

Cajun seasoned Sirloin seared and sautéed with button mushrooms, sweet onions, green peppers and garlic in a creamy Alfredo sauce

Chicken Mushroom$14.00

Strips of chicken sautéed with button mushrooms and garlic in a Parmesan cream sauce

New Orleans Jambalaya$17.00

A combination of chorizo, blackened chicken and shrimp sautéed in a spicy tomato sauce with peppers and onions.

Calypso Seafood$19.00

Shrimp and lobster served with tomatoes garlic, scallions and mushrooms. Finished in a Brandy cream sauce

Shrimp Scampi$17.00

Asian white shrimp prepared with tomatoes, mushrooms, green onions and garlic then finished with white wine, lemon and butter

Greek Salmon$17.00

A filet of salmon served over sautéed Greek olives, Feta, red onions, artichoke hearts, red peppers, garlic and sun-dried tomatoes

Bacon Carbonara$14.00

Morsels of thick sliced Kunzler bacon sautéed with onions, cracked peppercorn in a cream sauce with eggs and Parmesan

Smoked Brisket$17.00

Slices of house smoked brisket sautéed with button mushrooms, sweet onions and garlic in a creamy Parmesan sauce.

Campfire Burgundy$17.00

Morsels of Sirloin sautéed with carrots garlic and mushrooms then deglazed with red wine and finished with a Demi-Glace

Beverages

Coke

Diet Coke

Sprite

Lemonade

Mr. Pibb

Cherry Coke

Ginger Ale

Sweet Tea

UnSweetened Tea

Raspberry Tea

Sweet Green Tea

Coffee

De Caffeinated Coffee

Herbal Tea

Home Style Bowls

Our Home Style Dishes are accompanied by our soup and salad bar

Texas Steak$14.00

Lean beef breaded then crisp fried and smothered in a rich pan gravy. Served over mashed potatoes

Fried Chicken$14.00

Four pieces of battered dipped chicken served golden brown with your choice side

Meatloaf$14.00

Our own home made meatloaf made with beef and vegetables then baked and served with gravy over mashed potatoes

Liver & Onions$14.00

Tender beef liver dredged in flour then grilled with onions and bacon then smothered in gravy with your choice of side

Hot Beef Sandwich$14.00

Slow roasted pot roast served open faced with vegetables, mashed potatoes and gravy

Spaghetti $14.00

Traditional: Spaghetti pasta served in a meat sauce, then topped with Parmesan 

Knife & Fork Chicken$14.00

A breast of chicken lightly breaded then golden fried and smothered in a rich pan gravy. Served over mashed potatoes

Hot Turkey Sandwich$14.00

Oven roasted dark and light meat served open faced with cranberry sauce, vegetables. Served with mashed potatoes and gravy

Sandwiches

Our Sandwiches are served with fresh cut French Fries made from local potatoes

Substitute Onion Rings for $2.00 – Add Soup/Salad Bar for $3.00

Reuben$8.00

Thinly sliced corned beef with Swiss Thousand Island and fresh sauerkraut

Patty Melt$8.00

This 50’s Diner classic is served on toasted marble rye with Swiss and grilled onions

Steak Bomb$8.00

Thinly sliced roast beef, provolone onions, mushrooms, peppers and mayo

Pecan Chicken Quesadilla$8.00

Grilled chicken, tomatoes, green onions pecans and cheese. Served with salsa

Clubhouse$9.00

A triple decker of crisp fried chicken bacon, cheddar, lettuce, tomatoes and mayonnaise

Roadside Basket$8.00

Three beef sliders served with mayo: bacon-cheddar, mushroom-Swiss onion-provolone

Kid's Menu

Entrees

Cheese Quesadilla$4.00

Corn Dog$4.00

Cheesy Pizza$4.00

Kraft Mac & Cheese$4.00

Spaghetti with Meat Sauce$4.00

Chicken Nuggets$4.00

Peanut Butter & Jelly Quesadilla$4.00

Mini Cheeseburger$4.00

Kid's Salad Bar$4.00

Fried Shrimp$6.00

Sides

French Fries

Side Salad

Apple Sauce

Steamed Broccoli

Mashed Potatoes

Rice Pilaf

Drinks

Soda$2.00

Milk or Chocolate Milk$2.00

Apple or Orange Juice$2.00

Sweet Tea$2.00

Desserts

Vanilla Ice Cream$2.00

Chocolate Ice Cream$2.00

Strawberry Ice Cream$2.00

Mixed Fruit Cup$2.00

Yogurt$2.00

Desserts

Desserts

Chocolate Volcano$5.00

A rich chocolate cake filled with hot fudge heated to create a delicious chocolate volcano. Served with a scoop of vanilla ice cream

Crème Brulee$5.00

Always popular made from scratch and served with a burnt sugar crust

Carrot Cake$5.00

A delicious carrot cake filled to the brim with cream cheese frosting then served warm with vanilla ice cream

Key Lime Pie$5.00

Sweet Key Lime served over a cookie crust then finished with whipped topping, toasted coconut and vanilla ice cream

New York Cheesecake$5.00

Traditional New York style cheesecake made with real cream cheese and topped with sugared strawberries

Red Velvet Cake$5.00

Striking red cake with a rich cream cheese mousse whipped cream and red velvet cake crumb. Served with vanilla ice cream

Wine & Beer Menu

House Wines

Glass $5.50

Cabernet Sauvignon

Merlot

Pinot Noir

Chardonnay

White Zinfandel

Riesling

Pinot Grigio

Moscato

Premium Wines

Bottle Pricing Only.

Cupcake Sauvignon Blanc$19.00

Zen of Zin$21.00

Chateau St. Michel Riesling$22.00

Mark West Pinot Noir$21.00

Hidden Crush Chardonnay$24.00

Blackstone Merlot$22.00

Ravenswood Shiraz$21.00

Hidden Crush Cabernet Sauvignon$23.00

The Inn's Beer Selection

Beck's Lager

Blue Moon

Budweiser

Bud Light

Coors Light

Corona Extra

Fat Tire Amber Ale

George Killians Irish Red

Guiness Extra Stout

Heineken

Michelob Ultra

Miller Light

Sam Adams Lager

Yuengling Black & Tan

Yuengling Lager

Craft Beer Selections

Big Timber$4.00

IPA (16 oz)
Amber Ale (16 oz)

Greenbrier Valley Brewing$4.00

Devil Anse Indian Pale Ale
Mothman Black IPA
Wild Trail Pale Ale

Mountain State Brewing$4.00

Almost Heaven Amber Ale
Miners Daughter Oatmeal Stout
Cold Trail Ale
Seneca Indian Pale Ale